Effectiveness of Fortified Mid-Day Meal in Reducing Anemia Among School Children in Dhenkanal, Odisha: A Quasi-Experimental Study
| Author | Mrinal Kar Mohapatra | |
| Author | Ashirbad Pradhan | |
| Author | Divya Tiwari | |
| Author | Shariqua Yunus | |
| Author | Binod Kumar Patro | |
| Author | Binod Kumar Behera | |
| Author | Suchanda Sahu | |
| Author | Vikas Bhatia | |
| Author | Shreeporna Bhattacharya | |
| Author | Pradnya Paithankar | |
| Author | Ambarish Dutta | |
| Date Accessioned | 2024-12-07T05:05:45Z | |
| Date Available | 2024-12-07T05:05:45Z | |
| Date of Publication | 2023 | |
| Abstract | The efficacy of micronutrient and iron-fortified school-served meals in reducing iron deficiency anemia has been demonstrated in randomized controlled trials in other parts of the globe. The current study evaluates its effectiveness in real-world Indian settings. | |
| Identifier URI | https://resourcerepository.azimpremjiuniversity.edu.in/handle/apurr/1184 | |
| Publisher | Food Nutrition Bulletin | |
| Source URI/URL | http://dx.doi.org/10.1177/03795721231172253 | |
| Keyword | Primary care | |
| Keyword | Health systems design | |
| Keyword | LMIC | |
| Keyword | Cost effectiveness | |
| Keyword | Access to health | |
| Title | Effectiveness of Fortified Mid-Day Meal in Reducing Anemia Among School Children in Dhenkanal, Odisha: A Quasi-Experimental Study | |
| Item Type | Article |